Wa Heng Dou Fu and Soy Sauce Corporation, Sacramento

Sacramento

2451 26th Ave Ste 1
Sacramento, CA, 95822
United States

Event History: 10 events at 1 site
City	Country	Type	Project Area	Classification	Date
Sacramento, CA	United States	Food/Cosmetics	Food Composition, Standards, Labeling and Econ ; Foodborne Biological Hazards	OAI ; VAI	03/01/24
Sacramento, CA	United States	Food/Cosmetics	Food Composition, Standards, Labeling and Econ ; Foodborne Biological Hazards	OAI	04/21/23
Sacramento, CA	United States	Food/Cosmetics	Food Composition, Standards, Labeling and Econ ; Foodborne Biological Hazards	OAI ; VAI	12/17/21
Sacramento, CA	United States				11/30/21
Sacramento, CA	United States	Food/Cosmetics	Food Composition, Standards, Labeling and Econ ; Foodborne Biological Hazards	OAI	01/21/21
Sacramento, CA	United States	Food/Cosmetics	Foodborne Biological Hazards	VAI	10/02/18
Sacramento, CA	United States	Food/Cosmetics	Foodborne Biological Hazards	OAI	04/30/15
Sacramento, CA	United States	Food/Cosmetics	Food Composition, Standards, Labeling and Econ ; Foodborne Biological Hazards	VAI	06/25/14
Sacramento, CA	United States	Food/Cosmetics	Food and Color Additives Petition Review ; Food Composition, Standards, Labeling and Econ ; Foodborne Biological Hazards ; Pesticides and Chemical Contaminants	NAI ; OAI	11/20/12
Sacramento, CA	United States	Food/Cosmetics	Food Composition, Standards, Labeling and Econ ; Foodborne Biological Hazards	OAI	09/26/11

Reference: FDA Data Dashboard

Note: There are 10 inspections, but 18 FDA Data Dashboard records. This is because the agency enumerates inspection-classifications, not inspection events.